{"title":"Home page","description":null,"products":[{"product_id":"frozen-salmon-fillet","title":"Frozen Salmon Fillet","description":"\u003cp\u003eOur premium Salmon Fillet is carefully harvested and flash-frozen right after catch to lock in the natural juiciness, bright orange-red flesh and distinct white marbling. Each fillet is skin-on, expertly trimmed with minimal pin bones removed, ready for home cooking, pan-searing, baking, grilling or raw sashimi-style preparation after proper thawing. Rich in omega-3 fatty acids, high-quality protein and essential nutrients, this seafood staple brings restaurant-grade quality straight to your kitchen. Ideal for quick weeknight dinners, healthy meal prep, entertaining guests and homemade Japanese-style dishes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFlash-frozen at peak freshness to preserve original flavor, texture and nutrition, no artificial additives, preservatives or colorants\u003c\/li\u003e\n\u003cli\u003eThick-cut fillet with beautiful consistent fat marbling, tender buttery texture, mild, rich ocean-fresh taste with no fishy aftertaste\u003c\/li\u003e\n\u003cli\u003eMeticulously trimmed, most pin-bones removed to reduce prep work for home cooks\u003c\/li\u003e\n\u003cli\u003eVersatile usage: pan-fry, oven bake, grill, air-fry, smoke, or serve as sashimi \/ ceviche after correct thaw process\u003c\/li\u003e\n\u003cli\u003eVacuum-sealed individually to prevent freezer burn, retain moisture and make portion-controlled serving simple\u003c\/li\u003e\n\u003cli\u003eSourced from well-managed fisheries, delivering reliable premium seafood for family meals and special occasions\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eThawing: Best thaw in refrigerator overnight inside sealed packaging. For faster use, submerge sealed package in cold water. Never thaw at room temperature\u003c\/li\u003e\n\u003cli\u003ePan-sear: Pat fillet fully dry, season with salt, pepper and herbs. Place skin-side down onto pre-heated skillet over medium-high heat, cook 4-6 minutes until skin turns crispy, flip and cook another 2-4 minutes to desired doneness\u003c\/li\u003e\n\u003cli\u003eOven bake: Pre-heat oven to 190 degrees C \/ 375 degrees F. Lay fillet on baking sheet, brush lightly with olive oil. Bake for 10-14 minutes until flesh flakes easily with a fork\u003c\/li\u003e\n\u003cli\u003eSashimi preparation: Only use fully thawed high-grade fillet. Slice against grain, serve with wasabi, soy sauce and pickled ginger\u003c\/li\u003e\n\u003cli\u003eGrilling: Use grill mat to avoid sticking, cook skin side down first over medium heat\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eStorage Tips\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eKeep continuously frozen at -18 degrees C (0 degrees F) or below. Do not refreeze once completely thawed. Consume within 3 days after thawing. For best flavor quality, finish within 9 months under proper frozen storage\u003c\/li\u003e\u003c\/ul\u003e","brand":"Curtis Barr","offers":[{"title":"Default Title","offer_id":67575053779114,"sku":null,"price":69.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/2229\/2650\/files\/e0cd4ea3ad0653a95fe44d64ec70c990.jpg?v=1791266899"}],"url":"https:\/\/cubatech.shop\/collections\/frontpage.oembed","provider":"CURTIS BARR STORE","version":"1.0","type":"link"}